Yippee! Thank you. Now if we can find non-Chinese ingredients, we’ll be in shape.
1 C. soft butter
1/2 C. sugar
2 ½ C. sifted Gold Medal Flour
Chill the dough before rolling out 1/3 to 1/2" thick. Cut into small shapes before baking.
Other than that, it's pretty much the same as the one T'wit posted.