To: NYTexan
No, I just LIKE barbeque.
Grilling is too hazardous for me.
My microwave popcorn success rate is around 40%.
The 60% is very stinky and flamey.
50 posted on
03/06/2007 7:27:45 PM PST by
pax_et_bonum
(I will always love you, Flyer.)
To: pax_et_bonum
My wife makes great popcorn by putting some kernels in a brown paper lunch sack and closing it and nuking it. Then she puts it in a warmed bowl and pours melted butter over it and a little salt.
Don't put too much corn in the bag. Where can we get coconut oil or is it palm oil the theaters use?
52 posted on
03/06/2007 9:49:06 PM PST by
tubebender
( Everything east of the San Andreas fault will eventually plunge into the Atlantic Ocean...)
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