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To: Gabz
They are chilE peppers, not chilI peppers.........

Thank you! I constantly educate people to that fact
14 posted on 02/16/2007 11:23:56 AM PST by Edgar3 (DU are the first 2 letters of DUH)
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To: Edgar3

It's one of those little things that really bug me.

One uses chilEs to make chilE.


16 posted on 02/16/2007 11:27:29 AM PST by Gabz (I like mine with lettuce and tomato, heinz57 and french-fried potatoes)
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To: Edgar3; Gabz
I grow mainly habeneros and use them for salsa and dry and crush some for cooking. Last season I had 60 habenero plants. I've mailed a lot of the flakes to F.R. members at no charge, I even pay the postage. Not a profitable venture. It's a hobby for me.

I live in central Illinois and don't have a long enough growing season to start from seed and no place inside to start them, so I buy plants at a nursery at about $2.00 per plant. I'd have to charge a premium price to go commercial.

This past season as I was peeling and chopping tomatoes for salsa (also from my garden) I told my forgetful friend Gabz, that it might be helpful to find an illegal alien to do it for me but you can never find one when you really need him.

72 posted on 02/16/2007 1:33:14 PM PST by Graybeard58 (Remember and pray for SSgt. Matt Maupin - MIA/POW- Iraq since 04/09/04)
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