To: blam
Hi Blam,
I sent this link over to my wife, Mrs. Towed_Jumper since she's an 8th Generation Southern girl from Charleston, SC. We've had Hopping John for New Years almost every Jan 1st for the last 28 years.
Mrs. Towed_Jumper wants to make sure that everyone know that the article has a mistake in it --REAL Hopping John is made from "cow peas" NOT pigeon peas. She's curious to know if any other FReepers know hat "cow peas" are?
Best Regards...T_J
46 posted on
01/01/2007 12:49:23 PM PST by
Towed_Jumper
(I faithfully fart toward Mecca five times a day.)
To: Towed_Jumper
"She's curious to know if any other FReepers know hat "cow peas" are?" Yes, but we know them as Purple Hull Peas though.
54 posted on
01/01/2007 1:38:17 PM PST by
blam
To: Towed_Jumper
Algore says cow peas about six times a day, approximately one gallon liquid per pea session and is polluting the earth's atmosphere. Algore also wants to be president of the United States.
To: Towed_Jumper
Cow peas....... distant cousin of the 'black eye' and 'crowder' pea...... Purple hull is the name most commonly associated with them. I've planted and hoed a many row of them during my early years along picking and shelling.
81 posted on
01/01/2007 5:22:43 PM PST by
deport
To: Towed_Jumper
Sure I know what they are, grew them in the garden when I lived in Mississippi. Very heavy bearing, put up countless quarts of them. Purple Hulls are good too.
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