OTOH, there's a reason the Russians called the MiG-25 the "Flying Restaurant" -- it used 500 liters of pure alcohol for cooling and hydraulics. A MiG-25 air base practically lived off the alcohol stores for the plane.
Well, at Khrunichev plant [ICBMs and airspace] the employees once managed to siphon off the entire railroad tankcar of ethanol - they lifted the sealed lid by just a bit, put in a long flexible hose, and tossed the other end of the long thin tube over the fence, hiding it in a large bush which grew there. By the time it came to light, 60 tons ethanol tankcar was completely empty - I used to know some participants.