In all honesty it is tasty, not as fat as cow, maybe a bit too lean. My in-laws are French and I tried it there. The French picked it up (so the story goes) when Napoleons troops were returning from Moscow and had no food.
The lowest price for a horse is dictated by the price allowed for a slaughter horse. There are more horses starving to death right now than I have ever seen because the irresponsible owners cannot sell them. Without the bottom, horses are property and worthless property is ignored (Contrary to the Animal Planet shows, very few individuals that starve animals are prosecuted throughout the US). Bo Derek's belief and energy is admirable but realistically more detrimental to the horse at the present time.