The outbreaks have sparked demands to create a new federal agency in charge of food safety. Sens. Charles Schumer and Hillary Rodham Clinton, both New York Democrats, are sponsoring legislation authored by Sen. Richard Durbin (news, bio, voting record), D-Ill., to create the unified Food Safety Agency
--Rep. Rosa DeLauro, D-Conn., and other lawmakers seek a hearing on legislation that would consolidate all federal food safety agencies and establish the Food Safety Administration---
NGOs must be lobbying the government to create another unconstitutional body, so they can make a financial killing on it, like the Rand corporation and CSIS did with the department of homeland security. Bigger government, HERE WE COME!
Our food safety standards were relaxed during the Clinton Administration, they had to be lowered because having high standards is considered a barrier to trade by the "free traitors". So he signed an EO saying we had to conform our food safety rules with the Codex Alimentarius, a UN agency, which effectively lowered them. Now, the federal government is creating a crisis to the public. Thats why they issued an order banning ALL spincach. even after they identified the processor and the lots that were supposed to be contaminated.
The big government agency they are talking about now, is another nail in the coffin of individual rights, because they will be handing authority over to unelected, unconstitutional bodies to control our food supply. If you think the way you are treated if you try to bring chapstick on a plane is wrong, you're gonna love this new government.
Our food safety standards were relaxed during the Clinton Administration, they had to be lowered because having high standards is considered a barrier to trade by the "free traitors". Maybe you missed this: Food Illnesses Decline, CDC reports
Despite the recent E. coli spinach outbreak, food may be safer now than at any other time in the last decade, with illness occurring at record-low rates, new federal statistics show.Consumers get part of the credit, for handling food more safely at home, but experts say the biggest improvement came from better industry controls and inspections.
Looks like the system you scorn is doing a pretty good job. It's a good thing we don't accept what you want us to believe without checking the facts first.