To: Xenalyte
Fondant cakes are all the rage and it's the fondant that makes them so gorgeous, but it tastes NASTY.
120 posted on
06/15/2006 2:11:46 PM PDT by
mtbopfuyn
(I think the border is kind of an artificial barrier - San Antonio councilwoman Patti Radle)
To: mtbopfuyn
Really? Then I'm glad I got buttercream icing! Our cakes were wonderful - his in particular was GOOD, chocolate with strawberries cut over the top and chocolate syrup poured over the whole thing.
129 posted on
06/15/2006 3:16:59 PM PDT by
Xenalyte
(Can you count, suckas? I say the future is ours . . . if you can count.)
FreeRepublic.com is powered by software copyright 2000-2008 John Robinson