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To: Larousse2
Not to sound any alarms, but I wonder if any people have ever bothered to look around to see who's doing the cooking in restaurants? I know I have, and I prefer to cook at home.

Ewww. So do I.

97 posted on 05/19/2006 2:46:26 PM PDT by mtbopfuyn (I think the border is kind of an artificial barrier - San Antonio councilwoman Patti Radle)
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To: mtbopfuyn

I'm glad I'm a good cook and like to cook:-)


98 posted on 05/19/2006 5:11:14 PM PDT by Larousse2 (Sounds just like "The Dear Hilliary Letter"----a seamless web from cradle to grave)
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