I can't begin to tell you the number of times I've gotten undercooked chicken from places like Costco (warehouse) where they do rotisserie chickens and even Boston Market.
I won't disagree with you about that. I have seen some undercook chicken now that I think about it. Ecoli and food poisoning is a threat even if the flu don't infect it.
Pork and Beef instead of Chicken wouldn't be a bad idea if the flu does look likely.