If you call nuking leftovers cooking...
Wasn't bad, a cheesy-mac corn ~n crab chowdah that Nana put together Thursday night and a nice Bor....uh...Bord....uh...a rich full-bodied red wine styled after the southern region of that country north of Spain...yeah, that's the ticket!
LOL
Bordeaux!
*HUG*
ms.B