May I recommend that you raid your wife's purse, buy a couple of buffalo steaks, marinade same for 48 hours, and slow bake the steaks for 35 minutes or so.
YUMMY!!!
Now I've gotten me hungry. Time to go see Mr. Refrigerator.
As to the marinade, I knew that would be necessary. The ground is 20% beef suet - not much fat on that critter.
Will do. Thanks for the tip.