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To: garandgal
Our banker called back today to say that our numbers look "great"...and they do, comparatively. Those numbers are typical, not an anomaly.

If I read your post correctly you said the owners of your company are working 80 hours a week and are earning $20k a year? You then asked me if I would do this. No, I wouldn't. I'd sell my business if I could and move on to other, more rewarding work. But hey, to each his own. If your banker is telling you this kind of performance is good then maybe the company has value and can be sold for a good profit. If your numbers are good then stop whining.

...the land is being farmed by individual farmers.

Yes, sole proprietorships still account for the largest percentage of total farms. Their share of farm product sales is shrinking however. The move to larger farming to achieve economies of scale will continue. The large co-op's will continue to use their welfare to undercut and buy up smaller operations. I am happy to hear that, IYO, the individual farmer is still doing well despite all the claims to the contrary.

"We" have had to do this to be competitive with "whom?"

Foreign imports of agriculture products is not a threat to our domestic producers? Interesting. There are some on this thread claiming that foreign competition is wiping out our farmers.

Get rid of the Board of Trade; let us negotiate prices for our products with the buyers of our products...

Individual farmers negotiating their own deals with processors, distributors and retailers? Sounds very inefficient to me. Is the CBOT making all the money in the food business? Are they the ones responsible for turning $.30 of raw materials into a $3.00 box of cereal and earning obscene profits?

We have no shortage of greedy politicians and businessmen who would actually be so shortsighted as to trust our food supply to some third-world country.

But we are still net exporters of most commodities, right?

If food costs had kept up with wages and inflation....and if they were suddenly adjusted tomorrow...people would come unglued

I don't suppose productivity and competition had anything to do with food prices dropping as a percentage of the American consumers budget?

To the extent that they have gone up, it certainly isn't the farmer who is benefiting.

From my linked article, it says that as of 2001:

You can't tell us on one hand how well farms are doing and then tell us that farmers are not enjoying any benefit from their increased productivity. Clearly they are benefiting when they earn 17% more than the average American, enjoy a lower cost of living and possess twice the net worth. Like all Americans, their incomes and standard of living have increased dramatically since 1975. Things are more expensive now because things are better.

187 posted on 01/13/2006 9:06:26 AM PST by Mase
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To: Mase
Individual farmers negotiating their own deals with processors, distributors and retailers? Sounds very inefficient to me.

Thanks for the biggest laugh I've had in at least a year. Good GRIEF! How completely inefficient, that producers should actually be able to negotiate the prices paid for their products. Why, it's a completely bizarre concept...it absolutely stinks of capitalism.

Like I said; I would love a free market. I really would. I'm not at all certain that I can trust this current generation of Utopian nitwits not to actually sell out our food supply to the lowest third-world bidder.

And that, I will fight.

193 posted on 01/14/2006 1:03:07 AM PST by garandgal
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