[add925]

Yo! Good stuff. Not as heavy alcohol as the German brands, excellent nutty taste. Great if one is diabetic (i'm not), cause there's no sugar, salt or preservatives.

I've been "corrupted" (according to my buddies here) by English Ales and German Lagers, even Japanese Lagers during many years of business travel.

Always felt guilty here by not wanting to drink the mass-market stuff. Straub brewery is not that far of a drive....think I might take a tour ;^)

Where is the best place to pick up Penn Pilsner? Southside?

[SolidRedState]

Back in the day when we were drinking it by the pitcher full at the watering hole, I would drink anything labeled BEER.

Today I prefer a good dark, but not too dark. Killian Red and a local micro brewery pale ale is now my favorite.