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To: George14
I tip as I feel it is warranted in a particular situation. Here in NY when sales tax was around 7% it use to be said to "double the tax". now I tip up to 20% depending on the service but not on the food. the waitress has little or no control in that department. As far as owners of restaurants setting salaries?? we live in a capitalist society and being restraurants are exempt from minimum wage laws....I feel it is the business of the owner to set a wage, not me.
14 posted on 12/06/2005 12:41:55 PM PST by Vaquero ("An armed society is a polite society" R. A. Heinlein)
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To: Vaquero; All

Tip share is bogus. It only serves to allow employers to pay busboys and cooks less money. Those folks are not on the 2'13 per hour scale and the tips I have always left were for the WAITRESS/WAITER for their service. I have stopped tipping alltogether due to tipshare.

If I think my booth is very clean and I want to tip the busboy I will. If I want to tip the cooks I will. To me, those services are part the bill I pay for the meal. A curteous waitress that never lets my drink glass go empty is worth a tip. But she aint going to get one from me when I know that her employer is going to take that tip and split it up with other folks that did not intend to tip at all.

Tip share is a form of socialism in that a work group will all get equal share of tips made, so then while a waitress busts her a$$ and the busboy slacks off(or the other way around) the each get the same cut. Pi$$ on that noise.


38 posted on 12/06/2005 12:49:37 PM PST by BlueStateDepression
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