To: queenkathy
I never have made stuffing with 2 eggs. What's the purpose of the eggs? Eggs work as an adhesive, holding everything else together while they cook/bake.. Please don't be queasy about using raw eggs if you intend to thoroughly cook your food, and use relatively fresh eggs, all this fuss about dying over eggs is just plain goofy :)
61 posted on
11/17/2005 10:22:22 AM PST by
carlo3b
(http://www.CookingWithCarlo.com)
To: carlo3b
So we should not be worrying about BIRD FLY.....LOL
77 posted on
11/17/2005 10:32:43 AM PST by
alisasny
To: carlo3b
FYI Salmonella comes from the egg shell, not the egg. So, always wash the poop off the egg shell before you crack it.
432 posted on
11/23/2005 7:31:41 PM PST by
Jo Nuvark
(Having to explain God is like having to point out the sun. (Ray Comfort))
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