Replies

To: NautiNurse; glock rocks

Grilled lamb chops,

Can we do a little food talk on the thread? Because all I have ever been able to do with lamb is a roast leg. Low and slow for hours.

2,103 posted on 09/23/2005 5:15:49 PM PDT by don-o (Don't be a Freeploader. Do the right thing and become a Monthly Donor!)

To: don-o

when you grill lamb and veal - use indirect heat. don't put it directly over a burner that is turned to full.

2,114 posted on 09/23/2005 5:17:33 PM PDT by oceanview

To: don-o

Oh sheesh... now I'm hungry.

Don't you dare overcook those lamb chops.

Now I guess I better go freezer diving. BRB.

2,120 posted on 09/23/2005 5:18:18 PM PDT by glock rocks (Bring back dirndl !!!)

To: don-o

Mary had a little lamb;
its fleece was white as snow.
And everywhere that Mary went,
she cooked it long and slow.

2,147 posted on 09/23/2005 5:22:02 PM PDT by Sender (Team Infidel USA)

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