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To: Dinsdale
IMHO ribs taste better if you peal the silver skin off the bottom of you ribs before rubbing.

Not opinion, it is a fact they are better with the membrane removed. By removing that thin membrane the ribs will take on a even flavor through out.

68 posted on 05/29/2005 2:18:49 PM PDT by engrpat
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To: engrpat
Not opinion, it is a fact they are better with the membrane removed. By removing that thin membrane the ribs will take on a even flavor through out.

I know, I was being diplomatic. Trying to suggest changes to BBQ recipees is a delicate thing. I don't know if that was his grandpaws recipee.

78 posted on 05/29/2005 3:15:12 PM PDT by Dinsdale
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