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To: Bombardier

Rudy's sauce is awesome. I love a spicy and not too sweet sauce.

Their cooks sometimes seem to smoke the meat either too hot or too long.


54 posted on 05/29/2005 1:02:48 PM PDT by sharktrager (The masses will trade liberty for a more quiet life.)
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To: sharktrager; All
The best ever was my dad's real pit hickory smoked barbecue, the sauce slightly sweet and so spicy it made your tonsils tingle. He was a Georgia Cracker and barbecue was sacrosanct.
65 posted on 05/29/2005 2:06:22 PM PDT by varina davis
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