[Boss_Jim_Gettys]

One of the great things about John James Audubon is that he ate what he painted. His description of the Common Cormorant:

" The flesh of this species is dark, tough, and fishy, its eggs also do not furnish agreeable food, and it is seldom that either are eaten, even by epicures."

[norraad]

..which begs the question, what do epicures taste like?