Is it good for consumers when there is more food at lower prices? What about in developing third-world countries where so many don't have enough to eat?
You advocate state support for family farmers. What other segments of the economy should the state be protecting/supporting? There are lots of people, like Pat Buchanan, who can make good arguments for supporting just about every industry out there to help it remain competitive and keep people employed.
How do you manage your way down that slippery slope without eventually talking about centralized five year plans?
It depends what are the other costs of the cheaper food. It depends.
How do you manage your way down that slippery slope without eventually talking about centralized five year plans?
Life requires maintaining the proper balance. Did you ever ride a bicycle?