Posted on 03/18/2005 5:41:36 AM PST by MississippiMasterpiece
Read later.
** Center Line Bovine **
Tastes Real Good, Straight From The Hood .......………………….…. $ 5.99
( with cheese, add .50 )
** The Chicken That Didn't Cross The Road **
What A Dumb Cluck .................................……………………………….. $ 3.49
( includes soup and salad )
** Flat Cat **
served as a single or in a stack
Single Flat Cat ...................……………………………………………………… $ 1.99
Double Flat Cat ...................……………………………………………………. $ 2.79
Flat Cat Stack ...................……………………………………………………….. $ 4.99
Flat Cat Family Pack (with kittens)…………………………………………. $ 9.00
A Taste Of The Wild Side - Still In The Hide
** Chunk Of Skunk **
Smells REAL good! ................................…………………………………… $ 7.49
( Basted in Tomato Sauce )
** Smidgen Of Pigeon **
Tastes so good, you'll coo for more ..............…………………………….. $ 3.49
( includes salad & French bread )
** Road Toad Ala Mode **
Jump into this dish, & you'll croak for more ......……………………… $ 2.99
(ice cream flavors chocolate, vanilla, or strawberry)
** Shake N' Bake Snake **
Long and crunchy, with 12 secret spices ..........………………………... $ 3.99
( extra long snake, add $ 1.29 )
** Swirl Of Squirrel **
You'll go nuts for our squirrel ..................………………………………... $ 2.49
( includes salad & peanut brittle desert )
** Whippoorwill On A Grill **
This one will tickle your fancy .................……………………………..…. $ 2.79
( includes sunflower & sesame seed roll with salad )
** Rigor Mortis Tortoise **
Slowly aged to perfection .........................………………………………… $ 7.99
( includes turtle soup & dumplings )
Eating Food Is More Fun When You Know It Was Hit On The Run!
** Canine Cuisine **
You'll eat like a hog when you taste our dog.
Slab of Lab ......................………………………………………………………... $ 1.99
Pit Bull Pot Pie .................………………………………………………………. $ .99
Cocker Cutlets (best of show) .....……………………………………………… $ 4.99
Sharpei Fillet ....................………………………………………………………. $ 2.99
Poodles N' Noodles (w/French fries) ………………………………………… $ 3.79
Snippet of Whippet ................…………………………………………………. $ 2.69
Collie Hit by a Trolley (Toonerville) …………………………………………$ 3.89
BBQ Beagle ........................……………………………………………………… $ 2.79
German Shepard Pie (with sauerkraut). ……………………………………$ 3.99
Fire Broiled Dalmatian ............……………………………………………….. $ 1.01
Trampled Sheep Dog (too Baaaad) ...………………………………………. $ 3.29
** A Disney Classic: Thumper Ala Bumper **
Tender & juicy with lots of meat on the foot ......……………………… $ 9.49
( side order of Bambi Venison $2.49 extra )
Late Night Delights!
Served Fresh Each Night After Dark
** Rack Of Raccoon **
White meat, dark meat, white meat, dark meat ......………………… $ 5.99
( includes salad, & free Daniel Boone soft drink mug )
** Awesome Possum **
Jed Clampet's Family Recipe can't be beat! ........……………………… $ 7.99
( includes Possum Tail soup & Possum Pie desert! )
** Smear Of Deer **
You'll eat Bambi's heart out and love it! .........…………………………. $ 8.99
( includes soup, baked potato with venison gravy)
** Texas Speed Bump **
Try our Armadillo, tenderized by Goodyear! .......... ………………….$ 5.69
( includes Texas Armadillo meatball soup n' salad )
Roadkill Cafe Menu Challengers
** Guess That Mess! **
A daily special treat
* if you can guess it,you eat it for free! .............................………. $ 9.99
** Bag N' Gag **
our daily take-out lunch specialAnything Dead, In Bread........… $ 2.49
from the real menu of the Road Kill Cafe
ANCHORAGE, Alaska (AP) - Billy Dickerson Jr. and Cody Dyer trudged through the deep snow and dense woods with one mission: retrieve a moose carcass that had become roadkill.
They dragged the dead animal to their pickup truck and hauled it to Dickerson’s house, where it would be gutted and eventually sent on its way to the plates of poor Alaskans.
It’s an act repeated hundreds of times each year in Alaska, where workers salvage moose roadkill and donate the meat to charities. Alaska has the nation’s biggest moose population, and vehicles and trains here kill about 820 of the big-antlered creatures each year.
"It gives more folks a chance for free meat. A lot of people can’t afford to buy steaks or even hamburger, at least judging from the calls I get," said Eileen Brooks, the roadkill program coordinator for the Anchorage region and the Matanuska-Susitna Borough, who is known among colleagues as Queen of the Gut Pile.
Other states have roadkill programs, but primarily for smaller animals like elk and deer. Maine is among the few states with moose and gives motorists first right to roadkills, then donates unwanted animals to the needy.
Alaska Fish and Wildlife Protection Troopers coordinate the Alaska program, which requires that the meat be given away to anyone who asks. Not-for-profit groups, including churches, sign up to take turns collecting the roadkill remains.
http://archive.columbiatribune.com/2002/Jan/20020106News018.asp
Windshield pheasant isn't bad.
most of the people there considered themselves vegetarians or vegans
Save the birds.....shoot the cars (are you listening Wisconson?
Three days? Two of us turn a deer into serving portions in about four hours using a couple of knives, sharpening stone, hacksaw, freezer paper and tape. We could do it in less, but we're fussy about keeeping the fell, tallow and deer hair off the meat.
bump for later
Please note that the same bachelor's child in the Ohio Game Department is really saying Now, he is quick to claim state (and therefore his agency's) ownership of all game.
But when a deer causes an accident, then "the deer done it" and the state assumes no responsibility for any damages done by "their" deer.
And when some "re-introduced" predator like a wolf, bear, or cougar attacks someone - watch the GamePerson quickly claim the state is NOT responsible.
The GamePerson is spouting a line BS worthy of CBS.
Filet knives (for fishing) work really well for boning the meat, and are relatively cheap as well...
'ere now, is that the KING'S deer you 'ave there?
Any deer hunteers here? Stupid question, right? I thought I read where you have to remove an organ from a deer right after you kill it or else it will release a hormone or something that poisons the meat.
...do they have a drive-thru?
BTTT!!!!!!
Oh phooey. When Mr D finds roadkill, he hauls it on top of the Jeep, hangs the carcass to gut it, butchers it. . .and our three Dobies eat 'high on the, er, deer' for the duration.
How long do you cook roadkill?
(Until the tire marks are gone)
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