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To:
tob2; Melas
Most historians agree that the first chowders were brought to North America by English and
French
fishermen to Newfoundland,
Canada
.
165
posted on
02/13/2005 7:46:32 PM PST
by
razorback-bert
(An ASC-American)
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To:
razorback-bert
Interesting, but now that I think about it, they are kind of cream based, a French hallmark.
170
posted on
02/13/2005 7:59:21 PM PST
by
Melas
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