To: Victor
I'm not really a big fan of white wines (we won't even discuss white zin -- that stuff is like epicac with a cork), so I'm not an expert. I've had too many that taste like dishwater. But the Rodney Strong Chardonney is really very good. The [ yellow tail ] Chard probably isn't worth trying, given that you make your own Chards.
46 posted on
01/06/2005 8:15:06 PM PST by
LIConFem
(Ex abusu non arguitur in usum.)
To: LIConFem
White wine...even a Montrachet or a vintage Chateau Potelle Chard.....are still what one drinks
...before they drink real wine which is red.
blush....the horror.
I think the Spanish and Italians make the best Reds for the $$$
48 posted on
01/06/2005 8:20:09 PM PST by
wardaddy
(Quisiera ser un pez para tocar mi nariz en tu pecera)
To: LIConFem
One of my favorite commercial Chards is Hesse; I love the taste/style for the price point.
I agree about Yellow Tail; actually not bad but the Shiraz is what puts them on the map IMHO.
50 posted on
01/06/2005 8:21:26 PM PST by
Victor
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