Posted on 12/21/2004 4:58:54 AM PST by Billie
lonestar is making chocolate cheesecakes. It is really good!
CHOCOLATE CHEESECAKE
2 coffee measures ground espresso coffee
2/3 cup boiling water
Make a strong extract of espresso with coffee and boiling water. Measure ½ cup and cool.
3 packages (8 ounces each) softened cream cheese
1 cup sugar
2 eggs
1 cup sour cream
1 package (8 ounces) semisweet chocolate squares melted
1 teaspoon vanilla extract
In large bowl beat cream cheese, sugar, and eggs until blended. Beat in sour cream, chocolate, espresso concentrate and vanilla. Pour into lined springform pan. Bake at 350 for 45 minutes until puffed at sides. (soft center will firm up during cooling) Cool, then chill 3 or more hours until firm in center. Remove side of pan.
CRUST
Crush 24 chocolate wafers into fine crumbs. Mix with ¼ cup soft butter or margarine and ¼ teaspoon cinnamon until crumbly. Press into 8 inch springform pan
Weinie
Wooooohooooooo!!! I can't wait! Drunken trivia, nachos, hunting Uday, what else could one want?
Team We Suck! Team We Suck! Woot woot woot woot woot!
So when is the party?
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