Me, too. Dark, not totally bitter. Dove Dark Chocolate is great. The higher the quality, the darker the chocolate, the better.
Yeah, what does that mean? To me chocolate should be dark, almost bitter & bitable. Drinking it wouldn't work. ;)
I actually dislike most chocolate, and do not find it appealing. However, when I do eat chocolate, it is almost always Scharffenberger bittersweet (70% cacao -- quite dark), which is on a completely different planet flavor-wise from anything else I've ever tasted. If all chocolate tasted like the Scharffenberger, I might actually claim to like chocolate.
Most generic chocolate, like Hershey's, tastes lousy to me -- I can't eat it. In some ways, that might be a blessing in disguise...