Eating rodents. Rabbits, squirrels, and others. Why not?
I've eaten rabbit, squirrel, beaver, guinea pig (in Argentina), and hare, just to name rodents. Rat? Why not? All I need is to know that the thing was eating seeds and not garbage (meaning it was caught somewhere outside of town, and I'm up for it. It's just meat.
I like exotic foods, and there are few that are available that I haven't tried.
Agreed, rabbit is delicious, but aside from the negative psychological connotations, rat meat has a reputation for being stringy and unpleasant. If it wasn't, people would be eating them. Rats are everywhere, and crawfish have a similiar diet are not exactly easy on the eyes.