Well, $#@^%, now I have to erase again. I wish you folks would get your labels straight.. :o)
LowCarb Greek Lasagna Aka MOUSSAKA.. :)
1) Brown ground beef and onion in frying pan; drain fat.
- 1 1/2 pound ground beef
- 1 large onion
- 1 can stewed tomatoes
- 1 can tomato sauce
- 8 zucchini squash
- 8 oz mozzarella cheese
- 3 tablespoons ketchup
- Salt & pepper
- Powdered garlic
- Parsley
- Oregano
2) Add stewed tomatoes, tomato sauce, ketchup and spices. Leave to simmer.
3) Cut off end of zucchini and slice lengthwise.
4) Place layer of squash in baking dish, then layer of sauce, then slice mozzarella cheese. Keep repeating layers.
Bake at 350 degrees for 50 minutes - 1 hour.