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To: carlo3b
Thanks for the low-carb bread machine recipe. I can't wait to try it. Can I find those last two items at my local Kroger or Meijer?
16 posted on 01/30/2004 6:09:27 AM PST by OldBlondBabe
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To: OldBlondBabe
Can I find those last two items at my local Kroger or Meijer?

Yes, now every large supermarket sells the basic ingredients for Low Carb baking, we've come a long way baby.. LOL .. :)

21 posted on 01/30/2004 6:19:10 AM PST by carlo3b (http://www.CookingWithCarlo.com)
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To: OldBlondBabe
We can't find those items in our grocery store so we have to make the trip to Whole Foods. Maybe there's one near you (or another health food store).
37 posted on 01/30/2004 6:50:12 AM PST by lsucat
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To: OldBlondBabe
LowCarb Mashed Cauli-taters

Here's a terrific substitute for mashed potatoes, which everyone loves and, of course, are absolute diet-busters. Instead of potatoes, steam some cauliflower, either fresh or frozen. Once it's soft, mash it with a little liquified butter, or for fat watchers, a butter substitute. (I Can't Believe It's Not Butter! tastes terrific and has no bad trans-fatty acids.) Mix in a little cream, or for the calory counters..a nonfat half-and-half substitute, which also tastes good and is healthy. Salt and pepper to taste, and you've got something that quite honestly can compete any day with the real thingy.


161 posted on 02/01/2004 10:00:57 AM PST by carlo3b (http://www.CookingWithCarlo.com)
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