Posted on 01/24/2004 11:03:30 AM PST by lelio
SEATTLE There are new questions over the mad cow found on a Washington farm. The government admits it may not have been a downer cow after all.
It is critical the government sorts this out fast. If the mad cow was not a sick, crippled-looking cow – a trigger for mandatory testing, but healthy-looking, it could mean that infected cows are slipping through the cracks.
Dave Louthan was there the day the Mabton mad cow was slaughtered at Vern's Moses Lake Meats.
"I killed this cow," he said. "It was a walker."
Louthan is now one of three people who worked at Vern's who have come forward to dispute the government's claim that the Mabton mad cow was a downer - too sick or injured to stand.
Louthan said the mad cow showed no outward symptoms and was tested by accident.
The question of whether or not the Mabton mad cow was on her feet is no small matter. The government, acting on the theory that the Mabton mad cow was a downer, made sweeping policy changes to bolster worldwide confidence in American beef.
But if infected cows can look healthy and therefore aren't tested, can mad cows still slip into the food chain?
The USDA said Louthan, who has been laid off from Vern's, is simply wrong and the Mabton mad cow was acting strangely. The USDA vet, who noticed it, ordered the test.
The government says the system worked.
Other cows
Investigators have been working to trace the whereabouts of 81 Canadian cattle following the announcement of the Mabton mad cow case - the first confirmed case of the disease in the United States.
Twenty-seven cows from that herd have since been traced to farms in Mabton, Mattawa, Moxee, Quincy, Connell, Tenino and Burley, Idaho.
Investigators are still looking for the other 54 cows. The USDA now concedes it may never find them all and some of these missing cows may already have passed through the food supply.
Investigators have tracked down one cow with ties to the Mabton cow. It was traced to a farm in Moxee, just southeast of Yakima.
The state Department of Agriculture placed a hold order on the Moxee farm to prevent any animals from leaving.
The finding means the mad cow investigation, which is in its fifth week, has stretched to a sixth Washington state farm, as well as one in Idaho and one in Oregon.
Mad cow disease eats holes in the brains of cattle and is incurable. Humans can develop a similar brain-wasting illness from consuming contaminated beef products.
"We sold a lot of brisket today. It was kind of amazing," says Bill McKenna, owner of McKenna's Blues Booze and BBQ in Omaha. "I haven't seen anybody really back off from ordering beef."
beef prices were at historically high levels, boosted by tight supplies and increased demand, in part a result of the popular, meat-heavy Atkins diet.
"Prices are still relatively high. If they stay where they are, then that's not the worst news for farmers."
Which leads us to the even more titillating question:
Could somewhat annoyed cows go unnoticed?
It worked for one cow. So few are tested that we have no idea how many more are infected.
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