To: carlo3b
SomerSweet : contains, Oligofructose, Inulin, Fructose, Sprouted Mung Bean Extract, Acesulfame K .... Yummmmm... 8^)<<<<<<<
Thanks, yechhh. The very idea of "mung bean" leaves me cold. But I wonder if this would be considered "better" than sugar for the body.
144 posted on
12/17/2003 7:40:19 PM PST by
Mjaye
(Use a fruitcake, go to jail...)
To: Mjaye
I wonder if this would be considered "better" than sugar for the body. I don't know about that, but I can tell you my personal opinion is to err on the side of natural substances, over chemicals. That said, even sugar is heavily processed.. so go figure.. :)
150 posted on
12/17/2003 9:24:55 PM PST by
carlo3b
(http://www.CookingWithCarlo.com)
To: Mjaye
OligoFructose is also known as Isomaltulose, it is a polyol derived from Sucrose in a process that reduces it's caloric content dramatically, The Inulin is usually added to counter the negative heat of Solution (cooling effect) of the Isomaltulose.
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