What else is cooking in your house?
I think it is a little late to introduce my latest culinary item to this discussion but we might add it to the next thread.
Over the holidays, I went to visit an old buddy. He put on a huge 23 person Christmas dinner and one of the items were Sous-Vide cooked steaks.
Sous-Vide is that art of cooking something in a precise temperature water bath, sealed in plastic. What proper poaching does for good fish, this can do for everything from shrimp to steak. It is very interesting.
A new fad of emagazines is now appearing on the net.
The publications here are free and many different categories are offered. Food and Drink being just one.
You might enjoy the views
https://issuu.com/categories/home-and-garden
https://issuu.com/categories/food-and-drink
https://issuu.com/explore?utm_source=anon-feature-cta#
Super Bowl this weekend. Big feast?
These recipes would be loved by all males - boys to men, alike.
A few links to inspire:
EPIC MEAL TIME - NOW A CHANNEL ON ROKU
http://www.epicmealtime.com/
EPIC MEAL TIME - DEEP FRIED BAKED POTATO
http://www.epicmealtime.com/videos/handle-it-deep-fried-baked-potato/
50 POUND FRIED CHICKEN SANDWICH
https://www.youtube.com/watch?v=HjQZMS9yyB0
HANDLE IT VIDEOS
https://www.youtube.com/playlist?list=PL-ksnN_1BPZs1KVooCxa-ApEyC6ObAB5I
May the best team win.