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The Forgotten Cuisine - (Native American)
Newsweek ^ | August 19, 2013 | Paul Wachter

Posted on 08/25/2013 7:37:32 AM PDT by re_tail20

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1 posted on 08/25/2013 7:37:32 AM PDT by re_tail20
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To: re_tail20

Let the jokes begin.....


2 posted on 08/25/2013 7:44:34 AM PDT by elcid1970 ("The Second Amendment is more important than Islam.")
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To: re_tail20

A few years ago, my oldest son invited us over to see his new apartment and to go out to an Indian restaurant near by.

My husband asked what kind of Indian - American Indian or Indian Indian.

Since then, he has been on a quest to find a place that served real American INdian food. Even with the ethnic craze, you don’t find American Indian food.


3 posted on 08/25/2013 7:45:14 AM PDT by KosmicKitty (WARNING: Hormonally crazed woman ahead!!)
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To: re_tail20
...that fry bread “has killed more Indians than the federal government.”

Where does he think the Indians get the food stamps to buy their fry bread? As for the "killings", I presume he's referring to the Indian Wars in the "two page" history in the public schools' revised "history" books about the cavalry and the Indians "and stuff". He obviously isn't very in tune with what is STILL going on between the Indians and the U.S. Government on the reservations. The killing continues. But hey! As long as the Indians stay on the DNC's reservation plantation and continue to vote for DemocRATS, what's the problem?

4 posted on 08/25/2013 7:54:25 AM PDT by FlingWingFlyer (The time for impeachment has come.)
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To: re_tail20

A lot of native Americans were cannibals too.


5 posted on 08/25/2013 7:57:12 AM PDT by onedoug
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To: KosmicKitty

A couple of years ago, one of the Top Chef Masters shows did an epi cooking for members of a tribe using its traditional dishes as the basis.


6 posted on 08/25/2013 7:57:50 AM PDT by Calvin Locke
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To: KosmicKitty
There is/was a small restaurant in Sells, AZ on the Tohono O’odham Reservation that sells traditional foods. The Desert Rain Café.
Darned good food and lousy service. After a couple of visits and a real lack of the “Give-A-Damn factor”, I haven't been back. Don't know if it is still there or not
7 posted on 08/25/2013 7:59:34 AM PDT by Tupelo (There are no Republicans or Democrats in Washington. Just Millionaires protecting their turf.)
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To: KosmicKitty

***Even with the ethnic craze, you don’t find American Indian food.***

Think back to the Pueblo Revolt of 1680.

After the Spanish were driven out, POP’E, the leader of the revolt demanded all Spanish cattle, sheep and horses be killed. Only deer, elk, rabbit and other foods could be eaten. Anything from the Spanish was banned.

The Indians had become accustomed to Spanish food and were not happy. They were so unhappy they deposed Pop’e, but like a bad penny he came back.

So they poisoned him, and when the Spanish returned they were welcomed with little opposition.

In other interesting times, when the US began to explore the far west, they were starving. They came upon a group of Piutes fixing some food. The Piutes fled and the US soldiers ate the food.

Then they found the food was pounded earthworms. Revulsion overcame hunger and they puked their guts out.

Then there is Lewis and Clark’s meeting with the Flathead Indians. The Indians were so starved when one of the expedition killed an animal the whole tribe ran several miles to the spot and tore the animal to pieces, devouring it and the guts raw.

Then there is the Kronkawa Indians of Texas who had a preference for cooked human.

If you really look, most so-called Indian food like Indian Tacos are actually Spanish. Even the staple Fry Bread is Spanish.


8 posted on 08/25/2013 8:03:27 AM PDT by Ruy Dias de Bivar (Sometimes you need 7+ more ammo. LOTS MORE.)
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To: re_tail20

I can’t wait till some enterprising cook decides to start a Australian Aborigine Cafe!


9 posted on 08/25/2013 8:08:01 AM PDT by Ruy Dias de Bivar (Sometimes you need 7+ more ammo. LOTS MORE.)
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To: re_tail20

Interesting that the restaurant “Mary Elaine’s” retains that name after the involvement of Charles and Mary Elaine Keating came to an ignominous end in the savings and loan scandals of the late 80s.


10 posted on 08/25/2013 8:10:37 AM PDT by T-Bird45 (It feels like the seventies, and it shouldn't.)
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To: onedoug
A lot of native Americans were cannibals too.

Maybe one tribe left evidence of it as a possible common practice.

There's an account of a white trapper/hunter that took a Indian wife. She was killed by braves from another tribe. In a pique of revenge, the trapper started hunting members of the tribe, and at least on the first deadly encounter, ate the liver of one of the braves. Raw.

The tribe's elders were horrified, and eventually made peace with the aggrieved spouse by making him a member of the tribe.

11 posted on 08/25/2013 8:11:24 AM PDT by Calvin Locke
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To: elcid1970

Perhaps Senator Fauxcahontas can contribute her collection of NYT-poached collection of Native American Recipes?


12 posted on 08/25/2013 8:14:06 AM PDT by Calvin Locke
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To: onedoug
Just what I was thinking.

If I ordered some Karankawa Indian cuisine would they roast me up a Spaniard?

13 posted on 08/25/2013 8:16:06 AM PDT by IMR 4350
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To: re_tail20

http://www.youtube.com/watch?v=cuOlD0JZhM4

1976 Mazola Margarine “We Call It Maize” Commercial


14 posted on 08/25/2013 8:18:54 AM PDT by P.O.E. (Pray for America)
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To: elcid1970

Elizabeth Warren has a mean Corn-Seed recipe.


15 posted on 08/25/2013 8:22:00 AM PDT by libertarian27 (FreeRepublic Cookbooks 2011 & 2012 - Click Profile)
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To: re_tail20

Mexican food is fusion Spanish/Indian.


16 posted on 08/25/2013 8:22:19 AM PDT by Sherman Logan
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To: onedoug

I was wondering when the stupidest comment EVER on Free Republic would be made. I just found it. It’s yours.


17 posted on 08/25/2013 8:28:14 AM PDT by righttackle44 (Take scalps. Leave the bodies as a warning.)
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To: re_tail20
In culinary school almost 15 years ago, Craig says he was “force-fed the notion that there were only three mother cuisines: French, Italian, and Asian.” ... “My stance today,” he says, “is that Native American cuisine is the fourth mother cuisine and needs to be included in that list.”

What idiotic notions. As if French and Italian cuisines are entirely separate in origin.

And others are not equally original.

Or "Asian" is a single cuisine.

Or "Native American" is.

Heck, there are at least a dozen very distinctive versions of Mexican cuisine alone. At least as different as French and Italian. Or Japanese and Chinese (which is itself very diverse).

18 posted on 08/25/2013 8:31:25 AM PDT by Sherman Logan
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To: KosmicKitty

In NM, the pueblos north of Santa Fe hold various feasts. Part of the celebration is dancing and other activities, then attendees are invited to homes of tribe members to eat traditional foods. Very good. You can also go to Jemez and the Indians sell food along the road.


19 posted on 08/25/2013 8:32:00 AM PDT by ican'tbelieveit
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To: KosmicKitty

http://www.indianpueblo.org/19pueblos/feastdays.html


20 posted on 08/25/2013 8:33:41 AM PDT by ican'tbelieveit
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