Mark Wiens with his migrationology productions already eats meals enhanced with the special flavorings provided by the use of “waterbugs” in the ingredients. The program uses Western music overlays to accompany these Southeast Asian culinary encounters with local street food, in an undisguised attempt to “normalize” these culinary abortions.
This sick gluttonous freak who delights in using his fingers as utensils to eat from communal dishes, never tires of opining to his audience on YouTube how “friendly and peaceful” are the communities he visits which produce these horrifically disgusting amalgams, a mockery to all that is civilized and sacred in the West. Yet American audiences seem to be lapping this vomitous video content up like starving dogs.
We are being conditioned by parent corporation Google to accept and embrace, on YouTube, the ingestion of horrific and blasphemous ingredients in our food, and to see it as normal and desirable, and an adventure.
“We are being conditioned by parent corporation Google to accept and embrace, on YouTube, the ingestion of horrific and blasphemous ingredients in our food, and to see it as normal and desirable, and an adventure.”
What the Globalists are telling us is that humans are the ONLY animal on the planet that should eat not what they like, but rather what they’re told. I guess we could try training a dog to eat only grass, but any dog that has some dignity would instead eat its owner first.