To: NOBO2012
I made those sliders a couple years ago during thanksgiving weekend. They were gone in about 12 seconds. Should’ve gotten triple the recipe.
2 posted on
11/21/2017 6:00:38 AM PST by
thefactor
(yes, as a matter of fact, i DID only read the excerpt)
To: thefactor
I made my patented landslide chili a week ago.
It's more like a chili stew than soup.
Very hearty !
3 posted on
11/21/2017 6:03:34 AM PST by
Eric in the Ozarks
(Baseball players, gangsters and musicians are remembered. But journalists are forgotten.)
FreeRepublic.com is powered by software copyright 2000-2008 John Robinson