Besides, I live on Sand Key, so, as I say, I make Sand Key Lime Pie (wink wink).
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Works for me :-)
Only made it as far as Marathon on my one trip (so far) to the Keys.
What time is dessert served?
I’m very wary at ordering a Key Lime pie in a restaurant. 99% of the time it’s a disappointment.
First clue, if they’ve dyed it green avoid. A Key Lime pie is yellow.
When I lived in Miami I had a tree in my backyard. Never produced any limes.
Hurricane Cleo rolled through in ‘65(?) and blew it over at a 45º angle.
I propped it up, half its roots bare and wow, from then on it produced way more limes than we could ever use.
Ahhh, the good ol’ days. Would love to have 5 ripe key limes right now.