The larger concern for most modern so called “Frankenfood” isn’t even people’s diets. It’s the impact on the wild. If these super salmon stay in ponds, fine. Bon appetit. But what if someone lets them loose to breed in the wild.
“The larger concern for most modern so called “Frankenfood” isn’t even people’s diets. It’s the impact on the wild. If these super salmon stay in ponds, fine. Bon appetit. But what if someone lets them loose to breed in the wild.”
That’s interesting in that determining safety in this regard would seem to go beyond the scope of the FDA which is to determine safety in people.
Is it the USDA that determines that? Or EPA?
The states, localities and the open market are the ones to deal with this stuff and would do a much better job. And no matter how much federal tyranny you allow, they still wouldn’t stop someone letting them loose to breed in the wild.