[Norm Lenhart]

Meh... you didn’t build that fargin Sammich...somebody else did! ;)

[JRandomFreeper]

As long as I can bill for it, Norm, I don't care who builds it.

The big secret at culinary school? Besides most of them?

The polenta lesson. Chef started off with "I'll bet you are wondering what the difference is between polenta and grits.... $3.25 on the menu....". The light dawned for some students. ;)

/johnny