That photo looks like the breachway in Galilee. Spent many a summer there and love the area. This sucks on so many levels.
Indeed. I don't think there is any doubt the supply is dwindling. I know a lobsterman out of Westport. He is considering giving it up. So the question is, is there a case to be made for catch limits/or other regulation? (Just a question, not a position statement).