When you come back, you will know if any stones failed. I've never had one leave the oven. But they do make a hell of a noise.
/johnny
How long do the stones have to be heated for?
I like ww flour better anyway, used it my whole life. That was the flour my mother taught me with 50 years ago. I’d love to take a walk with my kids but they’re thousands of miles away.
:-)