[bgill]

I don't want them for scrambled eggs, but for everything else, they are just fine. They make great crepes.

Good to know. Crepes are quick to cook and are very versatile.

[JRandomFreeper]

And cheap. Flour, milk powder, egg powder, baking powder, salt, melted fat of some kind and water for savory crepes. Add some sugar for dessert crepes.

Fast, easy, and good. Pancakes are basically the same, just thicker.

And much better than attempting scrambled eggs from powder.

/johnny