To: Clint Williams
Very interesting. What about a diabetic though? Why not use honey. Tupelo honey, for example, is a honey that a diabetic may consume. I wonder if these researchers used or considered honey?
3 posted on
05/16/2011 6:28:49 PM PDT by
miele man
To: miele man
Honey is still sugar, but may not have the same metabolic effects curve. I’ll have to look up Tupelo honey (I’m diabetic).
6 posted on
05/16/2011 6:36:11 PM PDT by
MortMan
(What disease did cured ham used to have?)
To: miele man
>>>Very interesting. What about a diabetic though?
1 tsp. sugar = about 5g. carbs. Meh. Easy to compensate for.
7 posted on
05/16/2011 6:38:23 PM PDT by
Keith in Iowa
(FR Class of 1998 | TV News is an oxymoron. | MSNBC = Moonbats Spouting Nothing But Crap.)
To: miele man
Very interesting. What about a diabetic though? Why not use honey. Tupelo honey, for example, is a honey that a diabetic may consume. I wonder if these researchers used or considered honey? Perhaps you should forward your medical knowledge to the Mayo Clinic. Seems they are giving out different advice to their doctors and patients.
8 posted on
05/16/2011 6:39:17 PM PDT by
SeeSac
To: miele man
I will be surprised to learn there is ANY honey a diabetic can eat without running their blood sugar way up.
9 posted on
05/16/2011 6:41:42 PM PDT by
Ditter
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