A fifty pound bag of high protein bread flour is $24.99 at Costco. Those five gallon food grade plastic buckets are free if you know where to ask for them.
If you plan it right you can have 6 months put back in pretty short order.
10 oz. bag of chips: $3.29.
1 lb. (16 oz.) lentils $.79 (if you do a little searching; otherwise you pay $1.69/lb. like the rest of the yuppies do).
To the supposed 47% of the country that still approves of Obambi - nevermind.
Flour, cereal, meal will all go wormy come spring when it warms up. We go thru 500 lbs flour /year. I store 50 lb bags outside in shed in ice chests (stays below zero 4-6 months) then around march i put the bags in outside freezer as they are half empty by then anyway. Something about the warm up in spring that sets the eggs in all flour to hatch. I lost 150 lbs of flour several years back when I didn't do this.
WE put in 300 lb yukon golds every May (always get 2500 lbs which we spread around the community)and usually plant 2 lb of carrot seed (pellet seed). Wifey usually freezes 75 gallon bags of carrots; great with moose, caribou stew all winter. Bottomline, nothing like new taters.