For Those Interested in the Research of Dr. Weston A. Price |
Having had a lot of it as a youngster, I agree. Goat milk is a great alternative to pasteurized dairy.
I love this, turned a Peta thread into a goat thread, fantastic justice.
I will attempt to find my goat cheese recipe, it came to me from the lady at the Yuma Date Gardens, who located my King Louie for me.
Used a good vinegar or lemon juice and made gallons of it each day. Even made it for others who kept goats.
Fresh cheese, with Jalapeno peppers in it, is so good.
Add a couple fresh home grown tomatos and fresh baked bread and that is heaven.