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To: dogbyte12
"Try lutefiske and then talk about bravery."

Hey... I resemble that remark. I come from a family of Norweigans, and grew up with eating Lutefisk. It definately is an acquired taste. My wife tolerates it, if only to placate my desire for it.

Now on the other hand she likes Kringla.
1,495 posted on 10/11/2003 2:28:18 PM PDT by Duramaximus (Kalifornia...... The Adventure Continues)
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To: Duramaximus
I can tolerate lutefisk. What I really get cravings for at time are pickled herring, herring mayonaise, lefsa, and dried norwegian peas, oh and Ski Queen goat cheese. mmmm, mmmm, mmmm now that is a spread.
1,497 posted on 10/11/2003 2:29:44 PM PDT by dogbyte12
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To: Duramaximus
I am Norwegian, and in our family we only make Lutefisk to trick visitors who stay too long...
1,498 posted on 10/11/2003 2:30:08 PM PDT by HairOfTheDog (Listening for returning feet and voices at the door)
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