Best Fall Beers of 2024: What to Crack Open This Season

Men'sjournal ^ | 09/17/2024 | Joshua M. Bernstein and Matt Allyn

[blackdog]

Yes. It is.

[Allegra]

(Sigh…) I’m ready for cooler temperatures but I’m not ready for the summer beers to make their exit yet.

But a couple of the Märzens and festbiers look interesting. 😋

[Georgia Girl 2]

Yuengling black and tan is not a bad substitute for Bass which I also like.

[vpintheak]

I like all sorts of beers, but despise smoked beers! I love fires, smoking food, I’ve got a wood stove I burn almost 24/7 in the winter.
But I hate drinking smoke.

[blackdog]

My dad used to say, “My ancestors brought me out of the woods and caves. I don’t need my food to taste like smoke and dirt”. He had the same attitude about eating outside, like at picnics or out on the deck. He wouldn’t eat. Same sort of thought.

[klgator]

The absolute best beer every fall is PUMKING by Southern Tier!

[LongWayHome]

I’m a stout guy. Coffee stout, oatmeal stout, and I like a good brown ale if it’s done right.

I was a Bass Ale drinker in college. It was a great beer back in the day.

[vpintheak]

NI’m t much of a camper then, huh?

[mykroar]

There’s nothing finer than a Shiner.

[blackdog]

Nope. Same sort of thinking on his part. Hotels. Lodges.

[sushiman]

Brewed in NH for US market . Not the same as beer brewed in UK . Bass swallowed up by Molson Coors . No thank you .

[sauropod]

Bkmk