Posted on 11/19/2011 8:35:32 AM PST by Pharmboy
I used to make salsa...”
...thanks for the tip! My wife stews tomatoes. I wonder if there’s a possibility for good bloody mix?
I can always tell the heirloom vegetables in my garden. They are prone to disease, especially blight. I’ve quit using them and have been happily using Early Girls and other varieties that smart men have created for a reason.
ping
An heirloom turkey is the kind you would go out into a field an shoot. If I didn’t live in an incorporated area, I could do that for T-day — there are enough of them around.
I prefer hard cider to beer. Woodchuck is good, and imported Strongbow is very good.
Every year at this time I make at least 10 gallons of sparkling hard cider. I swear the stuff just evaporates. I'll have to do 15 next year.
So were the United States Marines-— being created on November 10, 1775, in Tun Tavern, Philadelphia.
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