[headsonpikes]

Here in B.C., we are blessed with dozens of micro-breweries, all of them producing a good range of drinkable beers.

I was raised on Old Style back in the ‘60s, switched to Granville Island IPA in the ‘80s, and now prefer Okanagan Springs Porter.

It sticks to the ribs as well as clocking in at 8% alcohol!

Nobody I know drinks Budweiser, except long necks whilst on a Nevada holiday!

[Duke C.]

It sticks to the ribs as well as clocking in at 8% alcohol!

Here in the states, any brew over 7% is no longer considered beer. It's called malt liquor. Olde English and King Cobra are couple of urban favorites.