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To: CynicalBear
Oh the smoker! My old one was just a plywood box about 5’ high and 2’ wide. A hotplate under a false floor with holes in it. I only cold smoked in that. Lots of good bacon and ham out of it. The one I’m building now will be for both hot and cold.

Heh... Burned down my last teepee smoker about a year ago - This one is going to be all masonry hot/cold, w/ honest steel racks, and with an attached barbeque grill too... Messing with rocket-stove stuff right now, and will probably incorporate that idea into it some - I like fresh bread, and it is too hot to bake in the summer, so I will wind up with pretty much a whole exterior kitchen - oven and all... It is going to be a humdinger of a project. Hoping to get it done before snow. Once it is in, I doubt I will cook inside much at all.

95 posted on 09/24/2014 8:06:01 PM PDT by roamer_1 (Globalism is just socialism in a business suit.)
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To: roamer_1

Wow! I’m jealous. We just bought this land two years ago and it was just timber and scrub brush. I’v got a long way to go before I get to that.


102 posted on 09/25/2014 5:28:57 AM PDT by CynicalBear (For I decided to know nothing among you except Jesus Christ)
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