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To: TheMom
That sounds AWESOME..gonna try it for Monday..but I'm confused about one thing..do you remove the icing from the Oreos before you crush them?..seems like you would get a glop if you don't..and I'm not complaining..I can eat the icing..LOL

Also..the amount of milk you're adding to the pudding is almost TWICE what's usually called for on the box. Is that on purpose?

Lastly...any preference as to semi-sweet or bittersweet for the chips? I may try is with Reese's pieces or Heathbar chips..

14 posted on 05/25/2013 9:20:34 AM PDT by ken5050 (Due to all the WH scandals, MSNBC is changing its slogan from "Lean Forward" to "BOHICA")
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To: ken5050

FOR LATER


15 posted on 05/25/2013 9:24:33 AM PDT by varina davis (A real American patriot -- Gov. Rick Perry)
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To: ken5050

It really is delicious.

You crush the entire Oreo, icing and all. It is not as big of a blob as you might think.

When I first made this dessert I bought the big boxes of pudding (this recipe uses the small ones), so I followed the recipe on the box. But if I’m not mistaken a small box calls for two cups of milk, so this recipe calls for less milk.

I use semi-sweet chocolate chips. If you try it with the Reese’s pieces let me know how that turns out ~ cause it sound yummy.


19 posted on 05/25/2013 9:36:29 AM PDT by TheMom (Stressed spelled backwards is Desserts!)
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